Recipe: RisingHy's Wings - FOX 10 News |

Recipe: RisingHy's Wings

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We're making wings with RisingHy's Mike Konefal.  Check out his recipes for wings, fruit salad, hummus, bloody mary and sweet heat popcorn:

RisingHy Honey Mustard and Soy Sauce Chicken Wings

Makes 4lbs of wings


RisingHy Honey Mustard

Low Sodium Soy Sauce

1 pack of Chives (18g)


RisingHy Devil Salt

Black Pepper


1 cup of flour

1Tsp Devil Salt

1Tsp Black Pepper


Rinse wings and bread in flour mixture. Preheat oven to 400 Degrees. Place breaded wings on baking sheet, skin side up. Cook for 25 min, flip and cook 10 min. Pull wings and set aside for grilling. Heat grill to medium heat.

Sauce mixture

1½ cup of RisingHy Honey Mustard

1/4 cup of low sodium soy sauce

¼ cup of diced chives


Mix mustard and soy sauce. Place 1/2 of the wings on grill skin side down and sear.  (2 min) Flip wings and sear. (2 min)  Remove wings and place in large bowl.  Toss with half of sauce mixture and ½ of the chives.  Repeat process. Serve and enjoy!!

RisingHy Fruit Salad


1 Pineapple

1 small seedless watermelon

3 Mangos

1/2 Package of Mint (9g)

1 pack Wooden Skewers

1 lime

RisingHy Devil Salt


Cut fruit into ½ inch cubes. Place in large mixing bowl. Finely dice mint. Squeeze lime over top of fruit and hand toss with mint. Place pieces of fruit on skewer alternating the types of fruit. Season with RisingHy Devil Salt and serve.

RisingHy Hummus


1 can garbanzo beans 13 1/2 oz

2 medium garlic clove (Roasted)

1/2 juice of lemon

1/4 teaspoon of each salt and pepper (to taste)

4 Tbsp oilve oil

1 Tbsp Habanero Hot


Drain can of beans and rinse thoroughly. In food processor blend all ingredients until creamy.

Serve with vegetables, bread, pita, add to sandwiches, anything you would like.

RisingHy Bloody Mary


Pint Glass

Drink Shaker

2 shots of Vodka

1 tsp RisingHy Habanero Hot

1 tsp RisingHy GreenGo

1 cup Clamato juice

1/2 Lime

RisingHy Devil Salt

In shaker mix all ingredients with ice. Shake well. Cut lime wedge and run along rim of glass. Salt rim with Devil salt and add ½ glass of ice. Pour contents over ice and serve with garnish, stuffed Olive and Celery stalk and lime wedge.  Enjoy!

RisingHy Sweet Heat Popcorn


1 cup of popcorn

1/3 cup canola oil

1 ½ tbsp RisingHy Habanero Oil

Sugar and salt to taste.


In large pot add oil and popcorn over high heat. Let set until kernels start to pop. Shake over high heat and continue until kernels stop popping. Remove from heat and place in large bowl. Season with sugar and salt to taste. Sweet with Heat. Enjoy!!


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