Gingerbread truffles recipe from Four Seasons Resort Scottsdale - FOX 10 News | fox10phoenix.com

Gingerbread truffles recipe from Four Seasons Resort Scottsdale

Posted: Updated:

Lance Whipple, Executive Pastry Chef at Four Seasons Resort Scottsdale at Troon North, demonstrates how to make gingerbread truffles.

Gingerbread Truffles Recipe
Milk Chocolate 40 %    16 oz
Cream            8 oz
Cinnamon            ¼ t
Nutmeg            ¼ t
Ginger            1/4 t
Clove                1/8 t
Butter                1 oz
Molasses            1 oz

Ground Cookies        8 oz
Tempered Chocolate    8 oz

Yield 50 truffles

Put the Gingerbread cookies in a ziplock bag and use a rolling pin to crush the cookies into a fine powder.

Place the Chocolate in a medium bowl. In a small pot heat the cream with the spices. Bring to a boil and pour into the chocolate.  Allow the chocolate to melt and mix the chocolate together to create an emulsion.  Add the Butter and Molasses and mix.  Allow the ganache to set up until is firm enough to pipe or scoop the ganache into desired size.  Chill again if necessary.  Dip each chocolate into the tempered chocolate and roll in the ground gingerbread powder

Powered by WorldNow

KSAZ-TV & KUTP
511 W. Adams St.
Phoenix, AZ 85003

Phone: (602) 257-1234
Fax: (602) 262-0177

Didn't find what you were looking for?
All content © Copyright 2000 - 2014 Fox Television Stations, Inc. and Worldnow. All Rights Reserved.
Privacy Policy | New Terms of Service What's new | Ad Choices