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Blender wonders

  • FOX 10 Arizona Morning's Food & RecipesMore>>

  • Recipes: Beef bourguignon; pecan pie & cream cheese ice cream

    Recipes: Beef bourguignon; pecan pie & cream cheese ice cream

    BEEF BOURGUIGNON RECIPE2lbs of grass fed braising beef cut into chunks (Beef Chuck)2 onions cut into quarters4 carrots, sliced roughly1 leek sliced into ½ pieces4oz bacon lardons5 red Lasoda potatoes (blanched in boiling water until fork tender- cool and cut into quarters)2oz of butter3 tablespoons oil1 tablespoon garlic1 tablespoon of tomato pastebouquet garni1 bottle of red wine10 cups of beef stock10oz of blue oyster mushrooms (Roasted with Olive Oil, Salt and Pepper to taste)Method:Heat b...
    BEEF BOURGUIGNON RECIPE2lbs of grass fed braising beef cut into chunks (Beef Chuck)2 onions cut into quarters4 carrots, sliced roughly1 leek sliced into ½ pieces4oz bacon lardons5 red Lasoda potatoes (blanched in boiling water until fork tender- cool and cut into quarters)2oz of butter3 tablespoons oil1 tablespoon garlic1 tablespoon of tomato pastebouquet garni1 bottle of red wine10 cups of beef stock10oz of blue oyster mushrooms (Roasted with Olive Oil, Salt and Pepper to taste)Method:Heat b...
  • Dishes Inspired by 'The Hundred-Foot Journey'

    Dishes Inspired by 'The Hundred-Foot Journey'

    Dishes Inspired by The Hundred-Foot Journey with Chef Jon-Paul Hutchins
    Dishes Inspired by The Hundred-Foot Journey with Chef Jon-Paul Hutchins
  • 4th of July desserts using 4 ingredients

    4th of July desserts using 4 ingredients

    What better way to celebrate the 4th of July with cakes? Pastry chef Country Velador from Cowboy Ciao and Super Chunk Sweets Treats shows us how to create desserts made from the same four ingredients.
    What better way to celebrate the 4th of July with cakes? Pastry chef Country Velador from Cowboy Ciao and Super Chunk Sweets Treats shows us how to create desserts made from the same four ingredients.

Nothing brings greater satisfaction than making a blender drink yourself.  It's quick, easy and you can experiment with different combinations of fruits, juices, yogurts and more for a new wonder each time!

Berry-Lime
Fresh Strawberries
2c.Vanilla Ice Cream
1/2c. Freshly Squeezed Lemon Juice
1/2c. Orange Juice
1/3c. Sugar
1c. Crushed Ice

Blend all ingredients until reached desired thickness and serve. Garnish with strawberry and lemon peel. Makes 4 servings.

Coffee Slushie
1 tbsp instant coffee (use more for stronger taste)    
2 glasses cold milk  (skim for low fat drink)     
1 cup of crushed ice  
Sugar (to taste)      

Blend all ingredients until smooth and serve. Can also be garnished with whipped cream, brown sugar or cinnamon. Makes 3 servings

Indian Style Mango Lassi
3c Plain Yogurt
1c Milk
1c Water
1c Mango Pulp

Blend all ingredients and serve over crushed ice. If desired sprinkle with ground pistachios. Makes 4 servings.

Pina Colada
6oz. Pineapple Juice
2oz. Coconut Cream
3-4c. Ice

In a blender crush ice. Gradually pour coconut cream and pineapple juice. Ice should be fairly thick. Garnish with cherry and serve in a tall glass. Makes 2 servings.

Pineapple-Orange-Banana Smoothie
1 Banana
6oz.Light frozen yogurt, flavor of choice
6oz.Dole-Pine-Orange-Banana juice

Blend all ingredients to reach smooth consistency. For added taste blend canned strained pineapples with ingredients. Makes 2 servings.

Very Berry
1can. Berry Non-frozen Liquid Concentrate
Ice
1c. Water
8oz. Strawberry Yogurt
6.Frozen Strawberries

Blend berry concentrate and ice. Once ice is crushed add the remaining ingredients and blend on pulse to reach desired consistency. Makes 4 servings.


 

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