AZ Eats: Live at The Delicatessen
The Delicatessen is a New-York style deli with fresh-baked bagels and hand-carved sandwiches. Chef Joey Maggiore and General Manager Michael Kostov give us a look at the eatery, in this special episode of AZ Eats.
Three Thirty Three | Arizona Eats
Three Thirty Three, an upscale and elegant modern Asian restaurant in Tempe, features bold, artful dishes.
Chula Seafood | Arizona Eats
Chula Seafood is a renowned fish market and restaurant in Phoenix, celebrated for its fresh, sustainably sourced seafood. Chula Seafood works directly with its own fishing boat in San Diego, ensuring premium-quality fish delivered daily. Known for its poke bowls, sashimi-grade cuts, and innovative seafood dishes, it’s a favorite among locals seeking ocean-fresh flavors in the desert. With a focus on sustainability and community, Chula Seafood combines quality, care, and creativity to deliver an unparalleled dining experience.
Detroit Coney Grill | Arizona Eats
Detroit Coney Grill features craft beers, Detroit-style coney dogs, burgers, hand-cut fries & more with locations in Scottsdale and Gilbert.
Marino’s Italian Kitchen | Arizona Eats
Traditional Italian comfort meets modern flair at Marino’s Italian Kitchen & Bar at the Desert Ridge Marketplace. The restaurant serves fresh pasta, hand-stretched pizzas, craft cocktails and a dog-friendly patio.
Born & Bred | Arizona Eats
Born & Bred in Scottsdale — a lively, modern American tavern in the Shops at Hilton Village. Born and Bred pairs scratch-cooked fare made from locally-sourced ingredients with craft cocktails, wood-fired pizzas and their award-winning “Aftermath” burger.
Pizzeria Virtu | Arizona Eats
Pizzeria Virtù in Old Town Scottsdale—where chef Gio Osso brings Neapolitan-style pizza to a new level.
Loving Hut | Arizona Eats
Loving Hut in Glendale ? a vibrant, all-vegan restaurant, where plant-based food meets big flavor.
Elviras's DC Ranch | Arizona Eats
Step into Elvira?s DC Ranch, where nearly a century of Mexican culinary heritage meets modern elegance.
Ocotillo Restaurant & Bar | Arizona Eats
Ocotillo Restaurant & Bar, a dining gem in Midtown Phoenix that offers Contemporary American cuisine.
Feringhee Modern Indian | Arizona Eats
Step inside Feringhee Modern Indian in Chandler, where centuries-old Indian flavors meet bold, modern twists. From fragrant curries to artfully plated street food, every dish is a vibrant fusion of tradition and innovation. Bright, welcoming, and bursting with spice, it?s not just dinner ? it?s a culinary journey across India without ever leaving Arizona.
Collins Small Batch Kitchen | Arizona Eats
Welcome to Collins Small Batch Kitchen in Phoenix, where fresh, seasonal ingredients are crafted into unforgettable dishes. With a menu that changes to match the moment and a focus on quality over quantity, every bite feels personal. Warm, stylish, and full of flavor, it?s the perfect spot for food lovers who appreciate the art of dining small, but thinking big.
Industry Standard | Arizona Eats
In the heart of Roosevelt Row, Industry Standard is where Phoenix?s creative energy meets elevated dining. Surrounded by vibrant street art, this hotspot blends bold flavors, craft cocktails, and a laid-back, urban vibe. Whether you?re here for a weekend brunch or late-night bites, Industry Standard sets the bar ? literally ? for Roosevelt Row?s food and drink scene.
Wren and Wolf | Arizona Eats
In downtown Phoenix, Wren & Wolf is where sleek sophistication meets wild creativity. By day, it?s a stylish coffee and brunch destination; by night, it transforms into a moody, high-energy supper club with bold flavors and craft cocktails. With stunning d?cor and an atmosphere that?s equal parts elegance and edge, Wren & Wolf is the city?s ultimate urban escape.
Chico Malo | Arizona Eats
Located in the heart of Downtown Phoenix at CityScape, Chico Malo serves up bold, modern Mexican cuisine with serious attitude. From house-made tortillas and wood-grilled meats to craft cocktails and vibrant street food favorites, it?s a high-energy spot perfect for happy hour, brunch, or a wild night out.
Glenrosa | Arizona Eats
Nestled at the entrance of Rolling Hills Golf Course in Tempe, Glenrosa is a bold new Sonoran-style restaurant with wood-fired flavor and stunning Papago views. Led by Executive Chef Victor Davila, the menu features street tacos, grilled meats, and fresh-made tortillas?plus craft cocktails like the Marigold Margarita. It?s rustic, refined, and pure Arizona.
Indibar | Arizona Eats
Step into IndiBar in Scottsdale?s Lincoln Village and embark on a journey of spice and sophistication.
Filthy Animal | Arizona Eats
Step into Filthy Animal on Mill Avenue in Tempe, where the primal energy of the jungle meets upscale wood?fire dining in one electric experience.
The Mexicano | Arizona Eats
Get ready to spice things up at The Mexicano?Arizona?s boldest modern Mexican dining experience!
The Uncommon | Arizona Eats
The Uncommon is a restaurant, a sports bar, an arcade and more. Discover great food and drinks, paired with an array of amazing games.