FOX 10 photojournalist Tom Fergus is checking out Ofrenda, a new Latin restaurant opening in Cave Creek on Dec. 4. Learn more: https://www.facebook.com/ofrendacavecreek/
Protesters gathered outside the home of LA County Supervisor Sheila Kuehl on Tuesday after a FOX 11 report revealed hours after she voted to ban outdoor dining she dined outdoors herself.
Since the U.K. permits places of worship to remain open amid the pandemic, James Aspell hopes to turn 400 Rabbits Tequila and Mezcal Cocktail Bar into “The Church of The Four Hundred Rabbits.”
The Michelin-starred celebrity chef is opening a London location of his Las Vegas restaurant Gordon Ramsay Burger in December – and it’s already piqued some interest, mostly because of its sky-high price tag.
Thanksgiving 2020, for some families, mean a smaller dinner table as well as takeout food from restaurants.
As people continue to lose jobs in a crippled economy during the ongoing COVID-19 pandemic, the uncertainty of providing food for a full household only adds to the stress.
According to the United States Department of Agriculture, your perishable leftovers should be refrigerated within two hours of coming out of the oven or refrigerator.
FOX 10 visited the Arizona Humane Society to get a few Thanksgiving tips for pet owners to keep their animal companions safe.
Just days before Thanksgiving, Sunbeam Products is voluntarily recalling more than 900,000 of its Crock-Pot 6-Quart Express Crock Multi-Cookers for a potential burn hazard.
FOX 10 visited Amadio Ranch in Laveen to get a behind-the scenes look at their pie-making process as they handle the rush of holiday orders. They've received 2,600 orders this year - twice as much as last year.
Today, Nov. 25, is the last day families can pick up a Thanksgiving food box from St. Mary's Food Bank. More than 7,000 families have been helped so far. Distribution lasts until 11:00 am at 3131 W Thomas Rd in Phoenix.
Mexican restaurant Presidio is adapting to changing times during the pandemic and has converted their parking lot into a space suitable for outdoor dining.
With the ongoing COVID-19 pandemic, many families are planning on to-go meals to mark Thanksgiving in 2020.
More and more people are opting to buy smaller turkeys this year as the ongoing COVID-19 pandemic has the CDC and health experts discouraging travel and large family gatherings.
We're checking out some traditional ways to roast a Turkey for the holiday at Chompie's in Scottsdale. Online: https://chompies.com
Dole Fresh Vegetables, Inc. has become the second company within a two-week span to voluntarily recall some of its romaine lettuce right before Thanksgiving over fears that it may be contaminated with E. coli.
Outdoor dining tents are popping up outside restaurants during the pandemic, but experts say not all setups are equal.
Phil Johnson, the owner of Trapp Haus BBQ in Phoenix explains the smoking process and carving the bird. Online: https://trapphausbbq.com
The United States Department of Agriculture says you should not be washing your turkey, or any meats for that matter.
FOX 10's Syleste Rodriguez talks to Alan Powell, founder of HeroZona and Dennis Prince with American Legion Post 65 about the event. Online: https://herozona.org